Our Editor on Radio Canada

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We are pleased to announce that on the morning of March 7th (8:20 EST, 7:20 Manitoba time) our editor, Alex Ketchum, will be interviewed by...
Posted by : Alex Ketchum
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Guest Post: Pumpkin Pie: A History Linking France and the United States

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Nothing signals the start of autumn like the arrival of pumpkins in stores and homes. When I first came to the Unites States, fall qu...
Posted by : Alex Ketchum
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The HCP in the News: Thanksgiving

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We recently posted about the reprinting of Dali's wonderful cookbook. Atlas Obscura interviewed our editor, Alex Ketchum, about how to ...
Posted by : Alex Ketchum
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Exciting News about Dali's Diners de Gala

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I have the pleasure of announcing some exciting news about the cookbook publishing industry. This November 20th, Salvador Dali's Di...
Posted by : Alex Ketchum
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Share your Memories of Feminist Restaurants, Cafes, and Coffeehouses

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Today I am excited to launch the newest addition to The Feminist Restaurant Project! Using Esri/ArcGis Mapstory I have developed a map in...
Posted by : Alex Ketchum
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What Has The Historical Cooking Project Been Up To These Days?

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Dear Readers, Sorry for the long absence. We have been busy working on our dissertations. I have exciting news. Two years after its initi...
Posted by : Alex Ketchum
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Valuing Histories of Activism:Empowering Us in the Battle Against Climate Change

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Join The Historical Cooking Project's editor, Alex Ketchum, during the month of May at the exciting Digital- Carbon Neutral Conference,...
Posted by : Alex Ketchum
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